Russell Norman is an author, restaurateur and broadcaster. He is the founder of the award-winning restaurant BRUTTO in London and co-founder of the POLPO group of restaurants.
Brutto ma buono - ugly but good. This is the food of Florence - rigorously simple, few ingredients, exceptionally good.
Brutto is actually bellissimo. A perfect cookbook for lovers of true Tuscan food. Simply brilliant.' - STANLEY TUCCI
