Classic Cantuccini Biscuits
Classic Cantuccini Biscuits
Classic Cantuccini Biscuits

Classic Cantuccini Biscuits

Regular price £6 Unit price  per 

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Seggiano artisan Tuscan biscuits celebrate the delicious tradition of classic country biscotti, made traditionally with the highest quality ingredients.

  • Unique cantuccino recipe
  • Made with 24 % almonds
  • Simple, quality ingredients prepared by a Tuscany family bakery
  • Organic eggs & butter for better food safety & animal welfare

Seggiano traditional classic Tuscan cantuccini are handmade with lots of almonds. Our unique recipe is a long-lasting favourite - deliciously flavoursome and sweet - but not too sweet! Each biscotto is handmade in small batches by a Tuscan family bakery, using organic butter and eggs. These typically chunky twice-baked almond biscuits were born to be dunked into a good Vin Santo, but they also pair beautifully with a morning coffee or afternoon tea.

WHEAT flour, ALMONDS 24%, sugar, organic EGGS (IT BIO 009), organic BUTTER (IT BIO 006), glucose syrup, raising agents (disodium diphosphate, sodium bicarbonate, WHEAT starch, ammonium bicarbonate), lemon essential oil, sea salt.

Store in a dry place away from heat and light.

Average Nutritional Values – per 100g

Energy kJ / kcal 1642 / 392
Fat (g) 62
of which saturates 3.6
Carbohydrate (g) 47
of which sugars (g) 27
Fibre (g) 4.4
Protein (g) 14
Salt (g) 0.1
Classic Cantuccini Biscuits