Darkroom Hot Chocolate Flakes - Vietnam 70%

Drinking Chocolate flakes made from just Vietnamese cacao and sugar.

Super sweet and toffee-like with a hint of apple on the finish.

Makes incredible Iced Chocolate and Iced Mochas.

Just as delicious made with oat milk as with cow's milk. 

Flakes (rather than drops) to avoid bottom-cup-sludge. Suitable for vegans.

Full recipes on reverse of pack.

Work with:

Nespresso Airoccino

Hotel Chocolat Velvetiser

Dualit Hot Chocolate Maker & Milk Frother (our recommendation)

Espresso machines steam wands (great if you have an espresso machine)

Lo-fi option - heating in a pan and texturising with a hand-held frother